Ingredients and Weight:
- Brie cheese wheel (about 8 inches diameter): 1 piece
- Almonds: 1 cup, chopped
- Brown sugar: 1/2 cup
- Salt: 1/2 teaspoon
- Fresh thyme: 1 tablespoon, chopped (optional)
Preparation Time:
- Preparation time: 20 minutes
- Cooking time: 30 minutes
- Total time: 50 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a bowl, combine chopped almonds, brown sugar, salt, and chopped thyme (if using). Mix well.
- Place the brie cheese wheel on the prepared baking sheet.
- Evenly spread the almond mixture over the brie.
- Bake for 30 minutes or until the top is golden and the brie is warmed through.
- Allow to cool slightly before serving.
Nutritional Information:
(Please note that the nutritional information may vary depending on the exact ingredients used.)
- Calories: Approx. 400-500 per serving (based on the size of brie cheese wheel)
- Fat: High (most of the fat comes from the cheese)
- Carbohydrates: From the brown sugar and almonds
- Protein: From the brie cheese and almonds
Dish Characteristics:
- A sweet and savory combination that is perfect for any gathering.
- The almonds provide a crunchy texture while the brie is creamy and rich.
- The brown sugar adds a sweet caramelized flavor that pairs well with the brie's natural saltiness.
User Comments:
- "This dish was a hit at my party! Everyone loved the combination of flavors." - John Doe
- "I was skeptical about baking brie, but this recipe was so easy and delicious." - Jane Smith
- "Perfect for a small gathering or as a side dish for a larger meal." - Emily Johnson
Special Precautions and Tips:
- Be sure to use a good quality brie cheese for best results.
- Adjust the amount of brown sugar based on your preference for sweetness.
- If you don't have fresh thyme, you can omit it or use dried thyme for a slightly different flavor profile.
