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Easy Blini (Russian Pancake) for 8 people

Easy Blini (Russian Pancake) for 8 people

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. In a large bowl, combine flour, baking powder, and salt.
  2. In a separate bowl, whisk together milk, eggs, sugar, and vanilla extract.
  3. Pour the liquid ingredients into the dry ingredients and mix well.
  4. Add the cooled melted butter and mix until a smooth batter is formed.
  5. Heat a non-stick pan over medium heat.
  6. For each blini, pour or scoop a small amount of batter onto the pan.
  7. Cook until bubbles form on the surface and the bottom is golden brown, then flip and cook the other side.
  8. Repeat until all the batter is used up.
  9. Serve warm with your choice of filling (such as smoked salmon, butter, or jam).

Nutritional Information:

(Based on the given ingredients)

Dish Characteristics:

User Comments:

  1. "These blini are so fluffy and delicious! Great recipe!" - John Doe
  2. "Love the flavor of these Russian pancakes. The vanilla extract gives it a nice touch." - Jane Smith
  3. "This is a great dish to serve for a brunch gathering. Everyone loved it!" - Michael Johnson

Special Precautions and Tips: