Ingredients and Weight:
- 4 eggs
- 1 cup milk
- 1 tsp vanilla extract
- 1 tsp cinnamon powder
- 4 cups all-purpose flour (plain flour)
- 1 tsp baking powder
- 1/2 tsp salt
- 4 tbsp sugar (or more, according to taste preference)
- Butter or oil for cooking (approximately 2 tbsp)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 20 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large bowl, combine the flour, baking powder, and salt.
- In a separate bowl, whisk together the eggs, milk, vanilla extract, and sugar until well mixed.
- Pour the liquid mixture into the dry ingredients and mix until just combined. Do not overmix.
- Heat a waffle iron and grease it lightly with butter or oil.
- Pour the waffle mixture into the waffle iron and cook until golden brown and crispy.
- Repeat with remaining mixture.
- Serve immediately with butter, syrup, or your favorite toppings.
Nutritional Information:
(Per serving, assuming 8 servings total)
- Calories: Approximately 350 calories per waffle (depending on the amount of added toppings)
- Fat: 12g
- Carbohydrates: 45g
- Protein: 12g
Dish Characteristics:
- Crispy on the outside, soft on the inside.
- Vanilla and cinnamon flavors compliment each other perfectly.
- A perfect blend of American and French cuisine, suitable for all ages.
User Comments:
- "These waffles are fantastic! The combination of flavors is just perfect." - John Doe
- "I love how crispy they are on the outside and how soft they are on the inside." - Jane Smith
- "This is a great dish to start the day with. Highly recommended!" - Michael Johnson
Special Precautions and Tips:
- Make sure to not overmix the batter; this can lead to tough waffles.
- Different waffle irons may require different cooking times, so it's best to check your waffle iron's instructions for precise timing.
- You can add additional toppings like fresh fruit, chocolate chips, or map so enhance flavor and texture.
