Ingredients and Weight:
- Dark chocolate: 200 grams (7 oz)
- Butter: 100 grams (3.5 oz)
- Sugar: 100 grams (3.5 oz)
- Egg: 2 (Large)
- All-purpose flour: 200 grams (7 oz)
- Rolled oats: 150 grams (5.3 oz)
- Baking powder: 1 teaspoon
- Salt: 1/2 teaspoon
- Vanilla extract: 1 teaspoon
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes (including cooling time)
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a microwave or double boiler, melt the dark chocolate and butter together, stirring frequently.
- Once melted, add the sugar and mix well.
- Add the eggs and vanilla extract and mix until combined.
- In a separate bowl, combine the flour, oats, baking powder, and salt.
- Gradually add the dry ingredients to the chocolate mixture and mix until a dough forms.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper, leaving room for spreading.
- Flatten each cookie slightly with a spoon or your hands.
- Refrigerate for 30 minutes to set the cookies.
- Enjoy the cookies right away or store in an airtight container for later.
Nutritional Information:
- Calories: Each cookie provides approximately 250 calories.
- Fat: 14g
- Carbohydrates: 30g
- Protein: 4g
Dish Characteristics:
- These cookies are easy to make and require no baking.
- The combination of chocolate and oats provides a rich and hearty taste.
- The cookies are soft and chewy with a slightly crispy exterior.
User Comments:
- "These cookies are so easy to make, and they taste amazing! I love the combination of chocolate and oats." - John Doe, New York
- "I made these cookies for my family, and they were a hit! Everyone loved the soft and chewy texture." - Jane Smith, Los Angeles
- "These no-bake cookies are perfect for a quick and delicious treat. I will definitely make them again." - Michael Johnson, San Francisco
Special Precautions and Tips:
- Make sure to use quality dark chocolate for the best flavor.
- When mixing the dough, be careful not to overmix, as it can make the cookies tough.
- Store the cookies in an airtight container to keep them fresh for longer.
