Ingredients and Weight:
- Pizza dough (250 grams) - available at supermarkets in the United States
- Fresh tomato slices (200 grams)
- Shredded mozzarella cheese (150 grams)
- Grated parmesan cheese (50 grams)
- Dried oregano (1 teaspoon)
- Salt and pepper (to taste)
- Cooking oil or butter for greasing the cupcake pan
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 400 degrees Fahrenheit.
- Grease the cupcake pan with cooking oil or butter.
- Roll out the pizza dough into small circles to fit the cupcake pan.
- Place the dough in the cupcake pan and press it into the base and up the sides.
- Top with fresh tomato slices, mozzarella cheese, and sprinkle with parmesan cheese, oregano, salt, and pepper.
- Bake for 20-25 minutes or until the crust is golden brown and the cheese is bubbling.
- Remove from the oven and let cool for a few minutes before serving.
Nutritional Information:
(Please note that these are estimated values and may vary depending on the exact ingredients used.)
- Calories: Approximately 400-500 calories per serving (based on the amount of cheese and other ingredients used)
- Carbohydrates: Pizza dough is the main source of carbs.
- Protein: Provided by the cheese and dough.
- Fat: From the cheese and dough.
Dish Characteristics:
- Creative fusion of pizza and cupcakes.
- Easy to make with ingredients easily available in supermarkets.
- Great for pizza lovers who enjoy a different twist on the traditional pizza dish.
User Comments:
- "These Easy Pizza Cupcakes are a great idea! My family loved them."
- "The combination of pizza flavors in cupcake form is unique and delicious."
- "I made these for a party and they were a hit! Everyone loved the creativity and taste."
Special Precautions and Tips:
- Make sure to use fresh ingredients for best results.
- Adjust the amount of cheese and other toppings according to personal preference.
- Preheat the oven properly to ensure even baking.
- Check the pizza dough for freshness as expired dough may affect the texture and taste of the final product.