Ingredients and Weight:
- 12 large eggs
- 1 lb Jimmy Dean Original Smoked Sausage
- 1 (16 oz) container sour cream
- 1 (10.75 oz) can condensed cream of mushroom soup
- 1 (4 oz) can diced mild green chiles, undrained
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup shredded cheddar cheese
Preparation Time:
15 minutes
Cooking Time:
45 minutes
Difficulty Level:
2 (Easy)
Preparation Method Steps:
- Preheat oven to 350°F (175°C).
- Cook Jimmy Dean Original Smoked Sausage according to package directions.
- In a large bowl, whisk together eggs, sour cream, cream of mushroom soup, green chiles, onion, bell pepper, salt, and pepper.
- Stir in cooked and crumbled Jimmy Dean Original Smoked Sausage.
- Pour the mixture into a greased 9x13-inch baking dish.
- Bake for 45 minutes, or until the casserole is set and the top is golden brown.
- Sprinkle with shredded cheddar cheese and bake for 5 minutes more, or until cheese is melted.
Nutritional Information:
- Calories: 300 (per serving)
- Fat: 15g
- Carbohydrates: 15g
- Protein: 20g
Dish Characteristics:
- Savory and satisfying
- Perfect for breakfast, brunch, or dinner
- Easy to make and crowd-pleasing
- Can be customized with different fillings and toppings
User Comments:
- "This casserole was amazing! It was easy to make and tasted delicious. The combination of eggs, sausage, and cheese was perfect."
- "I love that this casserole is so versatile. I've made it with different types of sausage, vegetables, and cheeses."
- "This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family."
Special Precautions and Tips:
- If you don't have a 9x13-inch baking dish, you can use an 8x11-inch dish. The casserole will be slightly thicker.
- To make the casserole ahead of time, assemble it as directed and refrigerate overnight. In the morning, bring it to room temperature and bake as directed.
- Serve the casserole hot with your favorite sides.
