Ingredients and Weight:
- Fennel bulbs: 2, peeled and sliced
- Apples: 3, peeled, cored and cut into chunks
- Chicken broth: 4 cups
- Onion: 1, chopped
- Garlic: 3 cloves, minced
- Fresh thyme: 1 tablespoon, chopped
- Salt and pepper: to taste
- Cream or milk: 1 cup (optional)
Preparation Time: 45 minutes
Cooking Time: 30 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- In a large pot, combine the chicken broth, fennel, apples, onion, garlic, and thyme. Bring to a boil.
- Reduce the heat and let it simmer for 20 minutes, or until the vegetables are tender.
- Using a blender or food processor, puree the soup in batches until smooth.
- Return the soup to the pot and add cream or milk if desired. Adjust seasonings with salt and pepper.
- Heat through and serve hot.
Nutritional Information:
(Please note that these values may vary depending on the exact ingredients used.)
- Calories: Approximately 200-250 calories per serving (assuming a 2-cup serving size)
- Fat: 5-8g
- Carbohydrates: 30-40g
- Protein: 8-12g
Dish Characteristics:
- This soup has a sweet and savory taste, with the fennel providing a unique flavor that pairs well with the apples.
- The texture is smooth and creamy, making it a comforting dish for colder weather.
- It's a great way to introduce more vegetables into your diet, especially for those who don't enjoy eating raw fruits and vegetables.
User Comments:
- "This soup was delicious! The combination of fennel and apples was a unique and pleasant surprise."
- "I loved the smooth texture of this soup. It was very comforting on a cold day."
- "I made this soup for my family and they all loved it. The flavor was amazing and it was easy to make."
Special Precautions and Tips:
- Be sure to peel and core the apples to remove any bitter or unpleasant flavors.
- If you prefer a thicker soup, you can reduce the amount of chicken broth or add more cooked vegetables to the puree.
- Adjust the seasonings carefully to balance the flavors. Start with less salt and pepper and add more gradually until you reach the desired taste.
