Ingredients and Weight:
- 1 (14 ounce) can of Eagle Brand Sweetened Condensed Milk
- 1 (12 ounce) bag of semisweet chocolate chips
- 1/4 cup unsalted butter, cut into small pieces
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Preparation Time:
10 minutes
Cooking Time:
5 minutes
Difficulty Level:
1 - Simple
Preparation Method Steps:
- Line an 8x8 inch baking pan with parchment paper.
- In a microwave-safe bowl, combine the Eagle Brand Sweetened Condensed Milk, chocolate chips, butter, vanilla extract, and salt.
- Microwave on high for 1 minute.
- Stir and microwave for an additional 30 seconds to 1 minute, or until the chocolate is melted and smooth.
- Pour the fudge mixture into the prepared pan.
- Refrigerate for at least 4 hours before cutting and serving.
Nutritional Information:
Per serving (1/8 of the recipe):
- Calories: 250
- Fat: 14 grams
- Carbohydrates: 30 grams
- Protein: 3 grams
Dish Characteristics:
- Rich and chocolatey
- Creamy and smooth
- Easy to make
- Perfect for parties or a sweet treat
User Comments:
- "This fudge is so easy to make and it turns out perfect every time. It's my go-to dessert for parties."
- "The Eagle Brand Sweetened Condensed Milk gives it a sweet and creamy flavor that is irresistible."
- "I love that I can find all the ingredients at my local supermarket."
- "This fudge is a crowd-pleaser. Everyone loves it!"
- "It's the perfect dessert for chocolate lovers."
Special Precautions and Tips:
- Do not overcook the fudge, or it will become grainy.
- If you want a richer fudge, use dark chocolate chips.
- You can add other flavors to the fudge, such as peanut butter, nuts, or marshmallows.
- Store the fudge in an airtight container in the refrigerator for up to 2 weeks.
