Ingredients and Weight:
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup chocolate chips or chunks
- 1 cup chopped walnuts (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 15 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F.
- In a large bowl, combine the flour, sugar, and salt.
- In a separate bowl, whisk together the vegetable oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix well.
- Stir in the chocolate chips and walnuts (if using).
- Drop cookie dough by the spoonful onto an ungreased cookie sheet, leaving room for spreading.
- Bake for 12-15 minutes or until edges are golden brown.
- Remove from oven and let cool on the cookie sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information:
(Per cookie, based on average size and ingredients used)
- Calories: 250-300 (depending on size and ingredients)
- Fat: 12g
- Carbohydrates: 35g
- Protein: 3g
- Fibre: 1g (based on the inclusion of whole wheat flour or added nuts)
Dish Characteristics:
- Crispy on the outside with a soft and chewy center.
- Full of rich chocolate flavor with a hint of vanilla and a slight crunch from the walnuts (if included).
- Ideal for those who enjoy sweet and chocolatey cookies with a slightly richer taste profile.
User Comments:
- "These cookies are amazing! The perfect balance of sweet and chocolatey." - John Doe, New York, USA.
- "Love the addition of walnuts in these cookies. Adds a nice crunch." - Jane Smith, California, USA.
- "These cookies are a great choice for a dessert or even as a snack." - Michael Johnson, Texas, USA.
Special Precautions and Tips:
- Be sure to measure ingredients accurately to ensure the perfect cookie texture and taste.
- Use room temperature eggs for better mixing results.
- If you prefer a more chocolatey taste, consider using dark chocolate chunks instead of regular chocolate chips.
