Fresh Fruit Cobbler

Ingredients and Weight:

• 2 cups all-purpose flour
• 1 cup sugar
• 1/2 cup vegetable oil
• 2 eggs
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup fresh mixed fruit (such as strawberries, blueberries, blackberries)
• 1 tablespoon cinnamon powder (optional)

Preparation Time: 45 minutes

Cooking Time: 30 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. In a mixing bowl, combine the flour, sugar, baking powder, and salt.
3. Add the vegetable oil and eggs, and mix well to form a dough.
4. Add the mixed fresh fruit and cinnamon (if using) and mix gently.
5. Pour the mixture into a greased baking dish.
6. Bake for 30 minutes or until the top is golden brown and the fruit is bubbling.
7. Allow to cool slightly before serving.

Nutritional Information: (Based on the given ingredients)

• Calories: Approx. 350 calories per serving (based on 8 servings)
• Carbohydrates: 50g
• Fat: 14g
• Protein: 4g

Dish Characteristics:

• This dish is a perfect blend of fresh fruits and a cobbler-like dessert, offering a sweet and fruity taste.
• The dish is easy to prepare and is suitable for all ages.
• The combination of fresh fruits with the dough gives it a unique flavor and texture.

User Comments:

1. "This dish was delicious! The fresh fruit added a great flavor to the cobbler."
2. "I loved the combination of flavors in this dish. It was sweet and fruity, just perfect for a dessert."
3. "This was a great dish to make with my family. We all enjoyed it."

Special Precautions and Tips:

• Use fresh fruits that are in season for the best flavor.
• Adjust the amount of sugar based on the sweetness of the fruits.
• Be careful not to overbake, as it can affect the texture of the cobbler. Check frequently towards the end of baking time.
• This dish can be served warm or at room temperature. Enjoy!