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Fruity Pasta Salad with Herbs

Fruity Pasta Salad with Herbs

Ingredients and Weight:

  1. Penne pasta - 400 grams
  2. Fresh fruits of your choice (such as strawberries, blueberries, oranges) - 2 cups
  3. Fresh herbs (basil, mint, etc.) - 1/4 cup, chopped
  4. Mayonnaise - 1/2 cup
  5. Honey - 2 tablespoons
  6. Salt and pepper - to taste

Preparation Time:

  1. Preparation: 15 minutes
  2. Cooking: 20 minutes
  3. Total: 35 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Boil the pasta according to package instructions until cooked through but still firm. Drain and let cool.
  2. In a large bowl, combine the cooked pasta, fresh fruits, and chopped herbs.
  3. In a small bowl, mix the mayonnaise and honey together until smooth.
  4. Pour the mayonnaise mixture over the pasta and fruit mixture and toss gently to combine.
  5. Season with salt and pepper as desired.
  6. Serve immediately or chill for later.

Nutritional Information: (Please note that the nutritional information may vary depending on the exact ingredients used)

Dish Characteristics:

  1. Fruity and sweet with a hint of honey and herbs.
  2. The combination of pasta and fresh fruits creates a refreshing summer dish.
  3. The dish is both easy to make and visually appealing.

User Comments:

  1. "This dish was a hit at my barbecue party! The combination of fruits and herbs was unexpected but delightful." - John Doe
  2. "I loved the honey-mayonnaise dressing - it gave the salad a unique flavor. Will definitely make again." - Jane Smith
  3. "My family enjoyed this as a light summer meal. The fresh ingredients made it very refreshing." - Robert Johnson

Special Precautions and Tips: