Ingredients and Weight:
- Penne pasta - 400 grams
- Fresh fruits of your choice (such as strawberries, blueberries, oranges) - 2 cups
- Fresh herbs (basil, mint, etc.) - 1/4 cup, chopped
- Mayonnaise - 1/2 cup
- Honey - 2 tablespoons
- Salt and pepper - to taste
Preparation Time:
- Preparation: 15 minutes
- Cooking: 20 minutes
- Total: 35 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Boil the pasta according to package instructions until cooked through but still firm. Drain and let cool.
- In a large bowl, combine the cooked pasta, fresh fruits, and chopped herbs.
- In a small bowl, mix the mayonnaise and honey together until smooth.
- Pour the mayonnaise mixture over the pasta and fruit mixture and toss gently to combine.
- Season with salt and pepper as desired.
- Serve immediately or chill for later.
Nutritional Information:
(Please note that the nutritional information may vary depending on the exact ingredients used)
- Calories: Approximately 500 per serving (based on the ingredients listed)
- Fat: 25g
- Carbohydrates: 65g
- Protein: 10g
- Fiber: 4g
Dish Characteristics:
- Fruity and sweet with a hint of honey and herbs.
- The combination of pasta and fresh fruits creates a refreshing summer dish.
- The dish is both easy to make and visually appealing.
User Comments:
- "This dish was a hit at my barbecue party! The combination of fruits and herbs was unexpected but delightful." - John Doe
- "I loved the honey-mayonnaise dressing - it gave the salad a unique flavor. Will definitely make again." - Jane Smith
- "My family enjoyed this as a light summer meal. The fresh ingredients made it very refreshing." - Robert Johnson
Special Precautions and Tips:
- Be sure to use fresh fruits that are in season for the best flavor.
- Adjust the amount of honey in the dressing according to your preference for sweetness.
- If you want to add more protein, you can add chicken or shrimp to this salad.
- This salad is best served chilled, so it's perfect for summer picnics or potlucks.