Ingredients and Weight:
- Bread: 8 slices
- Cheddar Cheese: 200 grams (sliced)
- Eggs: 4 (for scrambled eggs)
- Butter: 4 tablespoons
- Salt and pepper: to taste
- Lettuce: 1 head (for sandwich topping)
- Tomato: 1 (sliced)
- Mayonnaise or other sandwich spread: optional
Preparation Time:
- Preparation: 15 minutes
- Cooking: 20 minutes
- Total: 35 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a bowl, scramble the eggs with a little salt and pepper.
- Grill the cheese slices on one side until they start to bubble and turn golden.
- Meanwhile, prepare the scrambled eggs by pouring the egg mixture into a hot pan and stirring continuously until fully cooked.
- Butter one side of each bread slice. Place the grilled cheese on the buttered side of the bread.
- Top the cheese with scrambled eggs, lettuce, tomato slices, and a spread of your choice (mayonnaise, etc.).
- Sandwich the ingredients together and serve warm.
Nutritional Information:
(Please note that these are estimated values and may vary depending on the exact ingredients used.)
- Calories: Approximately 450 per sandwich (based on average values of ingredients)
- Protein: 18g
- Fat: 26g (includes saturated fat)
- Carbohydrates: 35g
- Fiber: 2g (approx.)
- Other nutrients such as iron, zinc, etc., will vary depending on ingredients used.
Dish Characteristics:
- Combination of a classic American breakfast dish (scrambled eggs) with a grilled cheese sandwich.
- Great for a quick breakfast or lunch option.
- Can be customized with different spreads or additional toppings like bacon or ham.
User Comments:
- "Love the combination of grilled cheese and scrambled eggs in this sandwich." - John Doe, New York.
- "Great for a quick breakfast on the go." - Jane Smith, California.
- "I added some bacon bits for extra flavor, really delicious." - Michael Johnson, Texas.
Special Precautions and Tips:
- Use a good quality cheese for best results (pre-sliced cheddaars are recommended).
- Make sure to grill the cheese for a short time to avoid burning it.
- Adjust seasoning according to personal preference. Adding chili flakes or hot sauce can enhance flavor if desired.
