Ingredients and Weight:
- Fresh strawberries: 250 grams
- Sugar: 100 grams
- Water: 500 milliliters
- Lemon juice: 2 tablespoons
- Salt: a pinch
- Cream or milk (optional): 200 milliliters
Preparation Time:
- Preparation: 15 minutes
- Cooking: 30 minutes
- Total: 45 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- In a large pot, bring water to a boil.
- While the water is heating up, wash and de-stem the strawberries.
- Once the water is boiling, add the strawberries and sugar. Reduce the heat to medium and let it simmer for 15 minutes.
- Using a blender or food processor, puree the strawberry mixture until smooth.
- Strain the mixture through a fine sieve to remove any seeds or large pieces.
- Return the puree to the pot and add lemon juice and a pinch of salt. Stir well.
- If using cream or milk, mix it with the strawberry puree and stir until well combined.
- Pour the mixture into a shallow container and freeze for 2-3 hours, or until desired consistency is reached.
- Serve and enjoy!
Nutritional Information:
(Based on the given ingredients)
- Calories: Approx. 300 per serving (assuming 8 servings)
- Fat: 7 grams
- Carbohydrates: 55 grams
- Protein: 3 grams
- Fiber: 2 grams (approx.)
(Note: The nutritional information may vary depending on the exact ingredients used.)
Dish Characteristics:
- Healthy: Uses fresh fruits and minimal sugar.
- Tasty: Balanced flavor profile with a sweet and sour tang from the lemon juice.
- Refreshing: Perfect for hot summer days.
- Easy to make: Simple steps that are easy to follow.
User Comments:
- "This is such a refreshing treat! Love the combination of strawberries and lemon." - John Doe
- "I made this for my family, and they loved it! It's so tasty and healthy too." - Jane Smith
- "The texture is so smooth and creamy. A great dessert for a hot summer night." - Michael Johnson
Special Precautions and Tips:
- Use fresh strawberries for best results. If frozen strawberries are used, the texture might be slightly different.
- Adjust the sugar quantity based on the sweetness of the strawberries. Some may need more or less sugar.
- Adding a pinch of salt enhances the flavor of the strawberries. Do not add too much as it can alter the taste.