What is FlavorSomeRecipes Life? >>>

Herb Turkey Rub

Herb Turkey Rub

Ingredients and Weight:

  1. Ground turkey breast: 2 pounds (907 grams)
  2. Fresh herbs (such as rosemary, thyme, oregano): 2 tablespoons, chopped
  3. Salt: 1 teaspoon
  4. Ground black pepper: 1/2 teaspoon
  5. Breadcrumbs: 1/2 cup
  6. Extra virgin olive oil: 2 tablespoons

Preparation Time:

Difficulty Level:

Level 3 (Moderate)

Preparation Method Steps:

  1. In a large bowl, mix the ground turkey breast with fresh herbs, salt, and pepper.
  2. Add the breadcrumbs and olive oil, and mix well.
  3. Form the mixture into a log or patty shape.
  4. Preheat the oven to 375 degrees Fahrenheit.
  5. Place the turkey rub on a baking sheet and bake for 40 minutes, or until cooked through.

Nutritional Information:

Dish Characteristics:

User Comments:

  1. "The flavor was amazing! The herbs gave it a great taste and the breadcrumbs made it very tender."
  2. "This dish was a hit with my family. The texture was perfect and it had a great balance of flavors."
  3. "I loved the herbaceous flavor in this dish. It was definitely a standout dish at my dinner party."

Special Precautions and Tips: