Ingredients and Weight:
- Fresh strawberries: 500g
- All-purpose flour: 2 cups (250g)
- Old-fashioned oats: 1 cup (100g)
- Brown sugar: 1 cup (200g)
- Salted butter: 100g (cut into small cubes)
- Large eggs: 2
- Vanilla extract: 1 tsp
- Cinnamon powder: 1 tsp
- Baking powder: 1 tbsp
Preparation Time:
- Preparation: 30 minutes
- Cooking: 45 minutes
- Total: 75 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, combine the flour, oats, brown sugar, baking powder, and cinnamon. Mix well.
- Add the cubed butter and using your fingertips, rub the butter into the mixture until it resembles coarse breadcrumbs.
- In a separate bowl, whisk the eggs and vanilla extract together. Pour into the dry mixture and stir until just combined.
- Spread the mixture into a baking dish. Top with the fresh strawberries that have been washed and halved.
- Place in the preheated oven and bake for 45 minutes, or until golden brown and cooked through.
- Remove from the oven and let cool for 15 minutes before serving.
Nutritional Information:
(Per serving: assumes 8 servings)
- Calories: 450
- Fat: 20g
- Carbohydrates: 65g
- Protein: 6g
- Fibre: 3g
Dish Characteristics:
- A sweet and savory dessert with a crunchy topping and fresh strawberry flavor.
- The combination of oats and cinnamon gives it a unique flavor profile that Americans often enjoy.
- It's a great way to use fresh summer strawberries.
User Comments:
- "This is such a delicious dessert! The crumble topping is so crunchy and the strawberries add a perfect summer flavor."
- "I love how easy this recipe is to make. It's perfect for a weekend baking session with my family."
- "The combination of flavors is fantastic! The dish is not too sweet, which makes it perfect for enjoying with a cup of coffee or tea."
Special Precautions and Tips:
- Be sure to use fresh strawberries that are in season for the best flavor.
- Rubbing the butter into the dry mixture until it resembles coarse breadcrumbs is key to achieving a crunchy crumble texture.
- Adjust the amount of brown sugar based on your desired sweetness level.
