Honey-Grilled Pork Chops

Ingredients and Weight:

• Pork chops - 8 pieces (about 2 pounds)
• Honey - 1/4 cup
• Soy sauce - 2 tablespoons
• Garlic - 5 cloves, minced
• Black pepper - 1 teaspoon
• Salt - 1 teaspoon
• Vegetable oil - for greasing the grill or pan

Preparation Time:

• Preparation: 20 minutes
• Cooking: 30 minutes
• Total: 50 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. In a small bowl, combine honey, soy sauce, garlic, black pepper, and salt. Mix well and set aside.
2. Preheat the grill or pan to medium-high heat.
3. Lightly grease the grill or pan with vegetable oil.
4. Place the pork chops on the grill or in the pan.
5. Grill or cook for about 10 minutes on one side, then flip and cook for another 10 minutes on the other side, or until the pork is cooked through.
6. During the last 5 minutes of cooking, brush the honey-soy sauce mixture over the pork chops.
7. Remove from heat and let rest for a few minutes before serving.

Nutritional Information: (Per serving, assuming 8 servings total)

• Calories: 350
• Protein: 28g
• Fat: 16g
• Carbohydrates: 20g
• Fiber: 0g (Approximate values may vary based on specific ingredients used.)

Dish Characteristics:

• Sweet and savory flavor combination from honey and soy sauce.
• Grilled to perfection, giving the pork chops a crispy and tender texture.
• Ideal for a special dinner or a weekend barbecue.

User Comments:

• "Honey-Grilled Pork Chops were a hit! The sweet and spicy flavor combination was delicious."
• "Easy to make and came out perfectly grilled. A great dish for any occasion."
• "Love the honey-soy sauce combination. The pork chops were juicy and flavorful."

Special Precautions and Tips:

• Ensure the pork chops are cooked to an internal temperature of at least 160 degrees Fahrenheit to ensure safety.
• Adjust the seasoning according to personal taste.
• If using a pan to cook instead of a grill, make sure to use a high-quality nonstick pan to prevent sticking and ensure even cooking.