Honey Grilled Chicken

Ingredients and Weight:

1. Chicken breasts: 500 grams (about 1 pound)
2. Honey: 60 milliliters (about 1/4 cup)
3. Maple syrup: 30 milliliters (about 2 tablespoons)
4. Garlic cloves: 5, minced
5. Salt: 1 teaspoon
6. Black pepper: 1/2 teaspoon
7. Cooking oil for grilling

Preparation Time:

1. Preparation: 20 minutes
2. Cooking: 30 minutes
3. Total Time: 50 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. In a bowl, combine honey, maple syrup, garlic, salt, and black pepper. Mix well and set aside.
2. Preheat the grill to medium-high heat.
3. Rub the chicken breasts with the prepared honey mixture on both sides.
4. Place the chicken on the preheated grill and cook for 15-20 minutes, or until fully cooked and golden brown on both sides.
5. Serve immediately with your favorite side dish.

Nutritional Information:

(Based on the given ingredients and typical nutrition facts)

1. Calories: Approximately 400-500 calories per serving (depending on the side dish)
2. Protein: About 30 grams per serving
3. Fat: Moderate amount of fat due to the use of cooking oil and honey
4. Carbohydrates: From the honey and maple syrup

Dish Characteristics:

1. Sweet and savory flavor combination from the honey and garlic.
2. Grilled to perfection, resulting in a crispy and golden brown exterior.
3. Easy to prepare and customize with different side dishes.

User Comments:

1. "This dish was a hit at my dinner party! The honey glaze was a perfect balance of sweet and spicy."
2. "I loved the combination of honey and garlic. The chicken was juicy and cooked to perfection."
3. "This is a great dish for a weekend barbecue. The side dishes can be easily paired with this main course."

Special Precautions and Tips:

1. Use fresh chicken breasts for best results.
2. Adjust the seasoning according to your preference.
3. Preheat the grill well before cooking to ensure even cooking and a crispy exterior.
4. Monitor the chicken while grilling to ensure it doesn't burn or overcook.