Ingredients and Weight:
- Pork chops - 8 pieces (about 2 pounds)
- Honey - 1/4 cup
- Hoisin sauce - 1/4 cup
- Soy sauce - 2 tablespoons
- Brown sugar - 2 tablespoons
- Ginger - 1 tablespoon (freshly grated)
- Garlic - 3 cloves (crushed)
- Spring onions - 2 (chopped)
- Sesame seeds - 1 tablespoon
Preparation Time:
- Preparation: 15 minutes
- Cooking: 30 minutes
- Total: 45 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a bowl, mix together honey, hoisin sauce, soy sauce, brown sugar, ginger, and garlic. Set aside.
- Heat a pan or griddle and cook the pork chops for about 3-4 minutes on each side, until browned.
- Add the honey-hoisin mixture to the pan and let it cook for another 5-7 minutes, basting the pork chops with the sauce.
- Add chopped spring onions and sesame seeds.
- Serve hot with rice or pasta of your choice.
Nutritional Information:
(Per serving: one pork chop with sauce)
Calories: Approximately 350 calories per serving (depending on the exact ingredients used)
Fat: 15g, Carbohydrates: 25g, Protein: 30g
Dish Characteristics:
- Sweet and savory flavor combination due to honey and hoisin sauce.
- The pork chops are tender and juicy when cooked properly.
- The dish has a rich and complex flavor profile that is appealing to most American palates.
User Comments:
- "This dish was amazing! The combination of flavors was spot on."
- "I loved how tender the pork chops were and the sauce was delicious."
- "I made this for my family and they all loved it. Will definitely make it again."
Special Precautions and Tips:
- Make sure to use fresh pork chops for best results.
- Adjust the amount of honey and hoisin sauce according to your preference for a sweeter or more balanced flavor.
- Basting the pork chops with the sauce during cooking ensures they stay juicy and add more flavor.
