Ingredients and Weight:
- 2 cups (280g) raw almonds
- 1/2 cup (120g) honey
- 1/4 cup (56g) brown sugar
- 1/4 tsp salt
- 1/2 tsp cinnamon powder
- 1 egg, beaten
- 2 tbsp vanilla extract
Preparation Time:
40 minutes (30 minutes preparation + 10 minutes baking)
Cooking Time: 10 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- In a bowl, combine almonds, honey, brown sugar, salt, and cinnamon. Mix well.
- Add beaten egg and vanilla extract. Mix until well combined.
- Line a baking sheet with parchment paper. Spread the mixture onto the sheet in a single layer.
- Bake for 10 minutes or until light golden brown.
- Remove from the oven and let cool completely. Store in an airtight container.
Nutritional Information:
(Per serving, assuming 8 total servings)
Calories: 250kcal
Fat: 16g
Carbohydrates: 18g
Protein: 6g
Dish Characteristics:
- A sweet and savory snack that is perfect for any time of the day.
- The combination of almonds, honey, and spices creates a unique flavor that is both crunchy and rich.
- A great dish for people who enjoy honey and spicy flavors.
User Comments:
- "These Honey Nutters are so delicious! The perfect balance of sweet and spicy." - John Smith
- "I love the combination of flavors in this dish. It's a great snack to have around." - Sarah Johnson
- "This dish is addictive! I can't stop eating them!" - Michael Brown
Special Precautions and Tips:
- Make sure to use a baking sheet with a good non-stick surface to prevent the mixture from sticking.
- Keep an eye on the baking process as they can easily burn.
- Store in an airtight container to keep them fresh for longer.
- For best results, use high-quality ingredients like pure honey and fresh eggs.
