Ingredients and Weight:
- Cream cheese: 250 grams (8.8 oz)
- Yellow corn kernels: 500 grams (1 lb 2 oz)
- Butter: 100 grams (3.5 oz)
- Salt: 1 teaspoon
- White sugar: 50 grams (1.8 oz)
- Egg: 2
- Breadcrumbs: 1 cup
- Mixed cheese blend: 50 grams (1.8 oz) (e.g., pepper jack, Colby)
Preparation Time: 30 minutes
Cooking Time: 45 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the cream cheese, corn kernels, butter, salt, sugar, and eggs until well combined.
- Add the mixed cheese blend and stir until evenly distributed.
- Pour the mixture into a baking dish and spread evenly.
- Sprinkle the breadcrumbs on top of the casserole.
- Place in the preheated oven and bake for 45 minutes or until golden brown and bubbling around the edges.
- Remove from the oven and let cool for 10-15 minutes before serving.
Nutritional Information:
(Per serving: varies based on the amount of portions cut from the casserole)
- Calories: Approximately 400-500 calories per serving (depending on the amount of portions)
- Fat: 28-35 grams of fat (saturated fat: 15-20 grams)
- Carbohydrates: 40-50 grams of carbohydrates
- Protein: 15-20 grams of protein
Dish Characteristics:
- This dish is rich in flavor and creamy texture due to the use of cream cheese and mixed cheese blend.
- The breadcrumbs on top provide a crunchy contrast to the soft casserole.
- It's a great dish for colder weather as it provides a warm and comforting meal.
User Comments:
- "This casserole was so delicious! The combination of cheese and corn was perfect."
- "I loved the breadcrumbs on top, they added a nice crunch."
- "This dish was very rich and filling, a great option for a colder evening."
- "The preparation was quite simple and straightforward."
- "The dish was a bit high in fat content, but still enjoyed it."
Special Precautions and Tips:
- Make sure to use full-fat cream cheese for best results. Low-fat cream cheese may not produce the desired creamy texture.
- This dish is quite rich, so it might be advisable to serve it in smaller portions to avoid feeling overly full or bloated afterwards.
