Ingredients and Weight:
- 2 pounds boneless, skinless chicken breasts
- 1 cup water
- 1/2 cup barbecue sauce
- 1/2 cup honey
- 1/4 cup mustard
- 1/4 cup apple cider vinegar
- 1 tablespoon brown sugar
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 hamburger buns
Preparation Time:
15 minutes
Cooking Time:
30 minutes
Difficulty Level:
2 (Simple)
Preparation Method Steps:
- Place the chicken breasts in a large pot with the water. Bring to a boil over medium-high heat. Reduce heat to low and simmer until the chicken is cooked through, about 10-12 minutes.
- Remove the chicken from the pot and shred it using two forks.
- In a medium bowl, whisk together the barbecue sauce, honey, mustard, apple cider vinegar, brown sugar, smoked paprika, garlic powder, onion powder, salt, and black pepper.
- Add the shredded chicken to the sauce and stir to coat.
- Place the shredded chicken on the hamburger buns and serve.
Nutritional Information:
- Calories: 400
- Fat: 15 grams
- Cholesterol: 80 milligrams
- Sodium: 500 milligrams
- Carbohydrates: 40 grams
- Protein: 30 grams
Dish Characteristics:
- Savory and flavorful
- Easy to make
- Perfect for a quick lunch or dinner
- Can be customized to your liking
User Comments:
- "These sandwiches are so delicious and easy to make! I love the combination of the barbecue sauce and the honey."
- "My family loved these sandwiches. They're so flavorful and satisfying."
- "I made these sandwiches for a party and they were a huge hit! Everyone raved about them."
Special Precautions and Tips:
- Be sure to cook the chicken until it is cooked through.
- If you don't have hamburger buns, you can use your favorite bread.
- You can add other ingredients to the sandwiches, such as cheese, lettuce, tomato, or onion.
