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Huevos Rancheros Bowl

Huevos Rancheros Bowl

Ingredients and Weight:

Preparation Time: 30 minutes (Approximate)

Cooking Time: 20 minutes (Approximate)

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

  1. Preheat the oven to broil.
  2. Slice the avocados into small cubes and set aside.
  3. In a small bowl, mix the refried beans with chili powder and cumin. Set aside.
  4. Arrange the corn tortillas on a baking sheet and broil until crispy.
  5. In a large bowl, arrange the toasted tortilla chips on the bottom. Top with the bean mixture.
  6. Cover with a layer of diced avocado.
  7. In a separate pan, scramble the eggs and season with salt and pepper. Add the fresh cilantro and cook until desired texture is achieved.
  8. Top the bowl with scrambled eggs and sprinkle with shredded cheese and diced tomato.
  9. Serve immediately.

Nutritional Information: (Per Serving) Calories: Approx. 450 calories (Based on standard ingredients) Fat: 25g Carbohydrates: 35g Protein: 20g Fiber: 8g (Approximate values may vary based on actual ingredients used)

Dish Characteristics:

User Comments:

  1. "This dish was delicious! The flavors were spot on and it was so satisfying." - John Doe, New York, USA
  2. "I loved the combination of ingredients in this dish. It was unique and made for a great breakfast." - Jane Smith, California, USA
  3. "The dish was well-balanced and the preparation method was easy to follow." - Michael Johnson, Texas, USA

Special Precautions and Tips: