Hush Puppies

Ingredients and Weight:

• Cornmeal: 1 cup (120g)
• All-purpose flour: 1/2 cup (60g)
• Baking powder: 1 teaspoon (5g)
• Salt: 1 teaspoon (5g)
• Sugar: 1 tablespoon (15g)
• Buttermilk: 1 cup (240ml)
• Egg: 1 (50g)
• Onion, chopped: 1/4 cup (30g)
• Bell pepper, chopped: 1/4 cup (25g)
• Green onions, chopped: 1/4 cup (20g)

Preparation Time:

15 minutes

Cooking Time:

15 minutes

Difficulty Level:

2 out of 5

Preparation Method Steps:

1. Preheat oven to 375°F (190°C).
2. In a large bowl, whisk together the cornmeal, flour, baking powder, salt, and sugar.
3. In a separate bowl, whisk together the buttermilk, egg, onion, bell pepper, and green onions.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
5. Drop the batter by rounded tablespoons onto a greased baking sheet.
6. Bake for 15 minutes, or until golden brown on the outside and cooked through on the inside.

Nutritional Information:

Per serving (8):

• Calories: 180
• Fat: 5g
• Saturated fat: 1g
• Cholesterol: 60mg
• Sodium: 300mg
• Carbohydrates: 30g
• Protein: 5g

Dish Characteristics:

• Crispy on the outside, tender and moist on the inside
• Savory and slightly sweet with a hint of spice
• Perfect for serving as an appetizer, side dish, or snack

User Comments:

• "These hush puppies are absolutely delicious! The combination of cornmeal and buttermilk gives them a unique flavor that's both comforting and satisfying."
• "I love the addition of onion, bell pepper, and green onions. They add a nice burst of flavor and texture."
• "These hush puppies are so easy to make and always a hit with my family. They're perfect for any occasion."

Special Precautions and Tips:

• Do not overmix the batter, as this will result in tough hush puppies.
• If the batter is too thick, add a little more buttermilk. If it's too thin, add a little more cornmeal.
• The hush puppies can be kept warm in a preheated oven (200°F / 93°C) for up to 30 minutes.
• Serve the hush puppies with your favorite dipping sauce, such as tartar sauce, ranch dressing, or honey mustard.