Ingredients and Weight:
- Ground Chicken: 500g
- Taco Shells: 8
- Shredded Lettuce: 100g
- Diced Tomatoes: 100g
- Sliced Avocado: 50g
- Indian Spices Mix: 2 tbsp (can be bought at supermarkets)
- Freshly Ground Black Pepper: 1 tsp
- Salt: To Taste
- Lime Juice: 2 tbsp
- Sour Cream: For Garnish
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
Difficulty Level:
Level 3 (Moderate)
Preparation Method Steps:
- In a bowl, combine the ground chicken, Indian spices mix, black pepper, and salt. Mix well.
- Shape the chicken mixture into small tacos and cook until fully cooked through.
- In the meantime, prepare the taco shells by heating them in the microwave or oven.
- Place the cooked tacos into the shells.
- Top with shredded lettuce, diced tomatoes, and sliced avocado.
- Squeeze fresh lime juice over the tacos.
- Garnish with sour cream.
- Serve immediately.
Nutritional Information: (Per serving)
- Calories: Approximately 450 calories per serving (depending on ingredients used)
- Fat: 20g
- Carbohydrates: 40g
- Protein: 30g
Dish Characteristics:
- Fusion of Indian and Mexican flavors, creating a unique taste experience.
- The use of fresh ingredients brings a refreshing flavor to the traditional taco.
- The dish is both hearty and flavorful, making it a great option for a meal.
User Comments:
- "These tacos were amazing! The combination of Indian spices and Mexican flavors was unexpected but delicious." - John Doe
- "I love how fresh this dish is. The lime juice and avocado add a nice touch." - Jane Smith
- "This is a great fusion dish. The flavors blend together perfectly." - Michael Johnson
Special Precautions and Tips:
- Be sure to use fresh ingredients to ensure the best flavor.
- Adjust the seasoning according to taste.
- Heat the taco shells properly to ensure they are crispy.
- This dish pairs well with a glass of chilled limeade or soda water for a refreshing meal.
