Ingredients and Weight:
- 4 pounds of potatoes
- 1 pound of cooked ham, diced
- 1/2 pound of cooked leeks, sliced
- 1 cup of heavy cream
- 1 cup of chicken broth
- 2 tablespoons of fresh thyme, chopped
- Salt and pepper to taste
- 2 tablespoons of butter (optional)
Preparation Time:
- Preparation: 20 minutes
- Cooking: 45 minutes
- Total: 65 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Set Instant Pot to “pressure cook” mode and add potatoes. Pour chicken broth over the potatoes. Set timer for 10 minutes.
- While the potatoes are cooking, prepare the ham and leeks. Dice the ham into small pieces and slice the leeks. Set aside.
- When the potatoes are cooked, release pressure and add the ham, leeks, heavy cream, and fresh thyme. Stir well.
- Season with salt and pepper to taste. If desired, add butter for a richer flavor.
- Mix thoroughly and serve hot.
Nutritional Information:
(Based on average values; may vary depending on specific ingredients used)
- Calories: Approx. 400 per serving (8 servings total)
- Fat: 22g
- Carbohydrates: 35g
- Protein: 18g
Dish Characteristics:
- A creamy, hearty dish that's perfect for colder weather.
- Combines the flavors of potatoes, ham, and leeks in a rich, creamy sauce.
- The dish has a luxurious feel that's suitable for special occasions or weekend dinners.
User Comments:
- "This was an excellent dish! The combination of flavors was perfect."
- "I loved the creamy texture and the hint of freshness from the leeks."
- "This dish was a hit with my family. It was hearty and filling, yet also light and flavorful."
- "I made this for a dinner party and it was a big hit! The dish showed my culinary skills to the fullest."
- "I added a sprinkle of cheese on top before serving, which added an extra layer of flavor."
Special Precautions and Tips:
- Make sure to dice the ham into small pieces for even distribution throughout the dish.
- Use fresh leeks for best flavor; frozen ones may not have the same freshness or flavor intensity.
- Adjust seasoning according to preference; some people may prefer more salt or pepper than others.
