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Instant Pot Tacos al Pastor

Instant Pot Tacos al Pastor

Ingredients and Weight:

Preparation Time: 30 minutes (plus overnight marinating time for best results)

Cooking Time: 45 minutes in Instant Pot

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

  1. In a bowl, marinate the pork or beef with taco seasoning mix for at least an hour or overnight.
  2. Set Instant Pot to sauté mode and add chopped onion and bell pepper. Sauté for a few minutes until slightly softened.
  3. Add the marinated meat and pineapple chunks (if using) and cook for about 5 minutes, or until the meat starts to brown.
  4. Pour in the water or beer and the salsa. Stir to combine.
  5. Set Instant Pot to pressure cook mode for 20 minutes on high pressure.
  6. When done, release pressure using the quick release method. The meat should be tender and shredded.
  7. Warm the tortillas in a steamer or microwave.
  8. To assemble, place a scoop of the meat on each tortilla, top with lettuce, tomato, and cheese (if desired).

Nutritional Information: (per serving without toppings) Calories: Approx. 350, Protein: 25g, Carbs: 20g, Fat: 15g

Dish Characteristics:

User Comments:

Special Precautions and Tips: