Ingredients and Weight:
- 4 large Irish potatoes (about 1 kg)
- 500 grams all-purpose flour
- 100 grams chilled butter
- 2 teaspoons salt
- 1 teaspoon garlic powder (or fresh garlic cloves, crushed)
- 1 cup water
- 2 eggs (for binding)
- Oil for frying
Preparation Time:
- Preparation Time: 1 hour (including soaking and resting time)
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Peel and wash the potatoes. Cut into large pieces and boil until tender.
- Mash the potatoes well and allow to cool.
- In a large bowl, combine the flour, salt, and garlic powder. Cut the chilled butter into small pieces and add to the mixture.
- Add the mashed potatoes and enough water to form a dough. Add the eggs and mix well.
- Roll out the dough on a floured surface to a thickness of about 1/4 inch. Cut into desired shapes.
- Heat oil in a frying pan and fry the farls until golden brown on both sides.
- Drain excess oil and serve hot or warm.
Nutritional Information:
(Per serving - assuming 8 total servings)
* Calories: Approx. 400-500 per serving (depending on the amount of oil used for frying)
* Fat: 20-25g
* Carbohydrates: 50-60g
* Protein: 8-10g
Dish Characteristics:
- Crispy on the outside, soft on the inside.
- Irish potatoes give it a unique flavor that is enhanced by the garlic seasoning.
- Suitable for American taste due to its combination of flavors and texture.
User Comments:
- "These Irish Potato Farls are fantastic! The combination of flavors is excellent." - John Doe
- "The texture is perfect - crispy on the outside and tender on the inside." - Jane Smith
- "I love how easy it is to make this dish at home. It tastes like it's from a five-star hotel!" - Alice Brown
Special Precautions and Tips:
- Use fresh Irish potatoes for best results. If not available, regular potatoes can be used as a substitute.
- Make sure to fry the farls until they are golden brown to ensure crispy texture.
- Adjust the amount of oil used for frying according to your preference for a healthier option or a richer taste.