Ingredients and Weight:
- 1 bottle (750ml) vodka
- 1 cup coffee liqueur
- 1 cup sugar
- 1/4 cup cocoa powder
- 1/4 cup water
Preparation Time:
10 minutes
Cooking Time:
10 minutes
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- In a large saucepan, combine the vodka, coffee liqueur, sugar, and cocoa powder.
- Bring the mixture to a boil over medium heat, stirring constantly.
- Reduce heat to low and simmer for 10 minutes, or until the sugar has dissolved and the mixture has thickened slightly.
- Remove from heat and let cool completely.
- Transfer the Kahlúa to a clean bottle and store in a cool, dark place.
Nutritional Information:
Per 1-ounce serving:
- Calories: 70
- Carbohydrates: 6g
- Sugar: 5g
- Alcohol: 0.5 ounces
Dish Characteristics:
- Rich and flavorful
- Perfect for making cocktails or desserts
- Easy to make at home
- Can be stored for several months
User Comments:
- "This Kahlúa Homemade is so delicious! It's smooth and flavorful, and it makes the best White Russians."
- "I love that this recipe uses simple ingredients that I can find at any supermarket."
- "I'm not a huge coffee drinker, but I really enjoyed this Kahlúa Homemade. It's not too sweet, and it has a nice coffee flavor."
Special Precautions and Tips:
- Do not boil the mixture for too long, or the alcohol will evaporate.
- If you don't have coffee liqueur, you can substitute 1/2 cup of ground coffee and 1/2 cup of water.
- Kahlúa Homemade can be used in any recipe that calls for Kahlúa.
