Killer Bacon-Cheese Dogs

Ingredients and Weight:

1. Hot dogs: 8 (about 250 grams)
2. Ground bacon: 150 grams
3. Cheddar cheese: 100 grams (shredded)
4. Bread rolls or hot dog buns: 8
5. Mustard, ketchup, relish: as per taste preference for topping
6. Salt, pepper, garlic powder: to season
7. Cooking oil or hot dog steamer: for cooking

Preparation Time:

• Preparation: 15 minutes
• Cooking: 20 minutes
• Total: 35 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. In a bowl, mix the ground bacon with seasoning (salt, pepper, and garlic powder) and shape into small meatballs.
2. Heat the cooking oil or use a hot dog steamer to cook the hot dogs and bacon meatballs until they are cooked through.
3. While the hot dogs and bacon are cooking, prepare the bread rolls or hot dog buns by splitting them open.
4. Once the hot dogs and bacon are cooked, stuff each bun with a hot dog and top with shredded cheddar cheese.
5. Place back in the steamer or under the grill until the cheese is melted.
6. Top with your choice of condiments like mustard, ketchup, and relish.

Nutritional Information: (Per serving)

• Calories: Approximately 400-500 calories (depending on the toppings)
• Protein: 20-25 grams
• Fat: 30-40 grams (including saturated fat)
• Carbohydrates: 30-40 grams (from bread rolls or buns)
• Sodium: Depends on the amount of salt used during seasoning or from ingredients like processed cheese and condiments.

Dish Characteristics:

• Unique combination of bacon and hot dogs for a rich and savory flavor.
• The addition of cheese enhances the dish's texture and flavor profile.
• A popular American-style street food with a luxurious touch due to the bacon addition.

User Comments:

1. "This dish was a great fusion of flavors! The bacon added a rich, savory taste that paired perfectly with the hot dogs." - John Doe, New York.
2. "The melted cheese was a great touch, made this dish feel like a luxurious street food experience." - Jane Smith, California.
3. "Would recommend using less processed condiments for a healthier option." - Michael Johnson, Texas.

Special Precautions and Tips:

• Ensure the bacon is cooked thoroughly to avoid any food safety concerns.
• Adjust seasoning according to personal taste preference.
• Use fresh ingredients like hot dogs and cheese to enhance flavor and texture. If using processed cheese, be mindful of the sodium content.