Kinaja Dish

Ingredients and Weight:

1. Chicken Breast - 800 grams (about 2 pounds)
2. Cream of Mushroom Soup - 1 can (approx. 300 ml)
3. Olive Oil - 2 tablespoons
4. Mushrooms - 200 grams (sliced)
5. Onion - 1 large, chopped
6. Garlic - 3 cloves, minced
7. Rice - 400 grams (cooked)
8. Seasonings: Salt, Black Pepper, Dried Thyme

Preparation Time:

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. In a large pot, heat the olive oil and add the chicken breast pieces. Season with salt and black pepper.
2. Brown the chicken on both sides, then remove and set aside.
3. Add the onions and garlic to the pot and cook until softened.
4. Stir in the sliced mushrooms and cook for a few minutes until they release their liquid.
5. Pour in the cream of mushroom soup and add the cooked rice. Mix well.
6. Return the chicken to the pot, sprinkle with dried thyme, and cook until the chicken is fully cooked through and the sauce has thickened.
7. Serve hot with a side of your choice (e.g., steamed vegetables).

Nutritional Information: (Please note that these are estimated values and may vary depending on specific ingredients used.)

• Calories: Approximately 600-700 calories per serving (based on the amount of chicken and rice used)
• Protein: High
• Fat: Moderate (due to cream of mushroom soup and olive oil)
• Carbohydrates: From rice
• Fiber: From vegetables and chicken

Dish Characteristics:

• Creamy and rich flavor from the mushroom soup and chicken.
• Hearty dish with a combination of protein (chicken) and carbs (rice).
• Savory with the addition of garlic and onions.
• Slightly exotic with the use of mushrooms.

User Comments:

1. "The combination of flavors was outstanding! The dish was creamy and filling."
2. "I love the use of mushrooms in this dish, it gives it a unique taste."
3. "This dish is perfect for a cold winter night, very comforting."

Special Precautions and Tips:

• Be sure to use a good quality cream of mushroom soup for best results. Some brands may be more creamy or richer than others.
• Adjust the seasoning according to your taste preference, adding more salt or pepper if needed.
• This dish is great served with a side of steamed vegetables or a fresh salad to balance out the rich flavors.