Leftover Turkey Thanksgiving Nachos

Ingredients and Weight:

• Leftover Turkey (sliced): 300 grams
• Nachos tortilla chips: 250 grams
• Cheddar cheese (shredded): 150 grams
• Black beans: 1/2 cup (cooked)
• Red bell peppers: 1 (diced)
• Fresh cilantro: 2 tablespoons (chopped)
• Avocado: 1 (diced)
• Sour cream: 1/4 cup
• Salsa: 2 tablespoons
• Salt and pepper: to taste

Preparation Time:

• Preparation Time: 20 minutes
• Cooking Time: 25 minutes
• Total Time: 45 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 375 degrees Fahrenheit.
2. In a large bowl, combine the leftover turkey, black beans, red bell peppers, and cilantro. Season with salt and pepper.
3. Spread the nacho chips on a baking sheet and bake for 5 minutes.
4. Remove the baking sheet from the oven and top the chips with the turkey mixture, then sprinkle with shredded cheddar cheese.
5. Return to the oven and bake for another 10 minutes or until the cheese is melted and bubbling.
6. Remove from the oven and top with diced avocado and a dollop of sour cream. Serve with salsa on the side.

Nutritional Information:

• Calories: Approx. 450 calories per serving (based on the ingredients listed)
• Fat: 24 grams
• Carbohydrates: 38 grams
• Protein: 28 grams

Dish Characteristics:

• Creative blend of traditional Mexican flavors with Thanksgiving leftover turkey.
• Colorful and hearty dish that is perfect for colder weather.
• Easy to customize according to personal taste.

User Comments:

1. "These nachos were a great way to use up leftover Thanksgiving turkey!"
2. "The combination of flavors was unexpected and absolutely delicious!"
3. "I added some extra jalapenos for a kick of heat, turned out great!"

Special Precautions and Tips:

• Be sure to use cooked black beans for this recipe. If using canned beans, drain and rinse them before adding to the dish.
• Adjust the seasoning according to taste, adding more salt or pepper if needed.
• For a vegetarian option, skip the turkey and increase the amount of black beans.
• If you like spicy food, add some diced jalapenos or a sprinkle of chili powder for a kick of heat.