Ingredients and Weight:
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter (softened)
- 3 eggs
- 1/2 cup fresh lemon juice
- Zest of 1 lemon
- 1 teaspoon baking powder
- 1 cup powdered sugar for dusting
Preparation Time:
- Total preparation and cooking time: 45 minutes
- Preparation time: 20 minutes
- Cooking time: 25 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, combine the flour, sugar, baking powder, and softened butter. Mix well.
- In a separate bowl, whisk together the eggs, lemon juice, and lemon zest.
- Add the egg mixture to the flour mixture and stir until well combined.
- Spread the batter into a greased baking dish.
- Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool completely on a wire rack.
- Dust the top with powdered sugar before serving.
Nutritional Information: (Per serving, assuming the dish is made for 8 people)
- Calories: 300
- Fat: 12g
- Carbohydrates: 45g
- Protein: 5g
- Fiber: 1g (Nutrition facts may vary slightly depending on the exact ingredients used.)
Dish Characteristics:
- The combination of lemon and butter creates a rich and citrusy flavor.
- The bars are moist and have a soft texture.
- The powdered sugar dusting adds a sweet and crispy layer on top.
User Comments:
- "These bars are so refreshing! The perfect summer dessert."
- "Love the combination of lemon and butter, really brings out the flavor of lemon."
- "These bars are so easy to make, yet so delicious."
Special Precautions and Tips:
- Be sure to use fresh lemon juice for the best flavor.
- Adjust the amount of lemon juice and zest according to your preference for lemon flavor.
- For best results, allow the bars to cool completely before dusting with powdered sugar.
