Lemon Oatmeal Bars

Ingredients and Weight:

• 2 cups all-purpose flour
• 1 cup oats
• 1 cup sugar
• 1/2 cup vegetable oil
• 3 eggs
• Zest of 1 lemon
• 1/4 cup lemon juice
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Preparation Time: 30 minutes

Cooking Time: 25 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 350°F.
2. In a large bowl, combine the flour, oats, sugar, baking powder, baking soda, and salt. Mix well.
3. In a separate bowl, whisk together the vegetable oil, eggs, lemon juice, and lemon zest.
4. Pour the wet ingredients into the dry ingredients and mix until just combined.
5. Spread the mixture into a greased baking pan.
6. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
7. Allow to cool and cut into bars.

Nutritional Information: (Per Serving - Assuming 8 bars)

• Calories: 250
• Fat: 12g
• Carbohydrates: 35g
• Protein: 4g
• Fiber: 2g

Dish Characteristics:

• These bars have a crispy exterior with a soft and lemony interior.
• The combination of oats and lemon gives the bars a unique and refreshing taste.
• A perfect blend of sweet and tart, these bars are sure to please any crowd.

User Comments:

1. "These bars are amazing! The lemon flavor is so refreshing, and the oats give them a great crunch."
2. "I love how easy these bars are to make. They are perfect for a snack or dessert."
3. "These lemon oatmeal bars are a great way to start the day. They are filling and taste delicious."

Special Precautions and Tips:

• Be sure to grease the baking pan well to prevent the bars from sticking.
• For best results, use fresh lemon juice and zest.
• These bars are best served warm, but can also be stored in an air-tight container for up to 3 days.