Lemon Strawberry Trifle

Ingredients and Weight:

• 2 pounds fresh strawberries
• 1 pound fresh lemon curd
• 1 pound sponge cake (crumbled)
• 1/2 pound fresh cream or whipped topping
• 1 packet sugar (optional)

Preparation Time:

• Preparation Time: 1 hour 30 minutes (including cooking time)
• Cooking Time: 20 minutes (for lemon curd)

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat oven to 350°F. Prepare the sponge cake according to package instructions and bake until fully cooked. Allow to cool completely.
2. While the cake is baking, prepare the lemon curd. You can either make your own or use a pre-made one from the supermarket.
3. Once the cake is cooled, crumble it into small pieces. Set aside.
4. Thoroughly wash and hull the strawberries. Slice them into halves or quarters depending on your preference.
5. In a large bowl, combine the crumbled cake, lemon curd, and fresh strawberries. Mix well.
6. Add the fresh cream or whipped topping and mix gently to combine all the ingredients.
7. Transfer the mixture into a serving dish and refrigerate for at least 30 minutes before serving.

Nutritional Information: (per serving, assuming the dish is shared equally among 8 people)

• Calories: Approx. 400 calories per serving (depending on the ingredients used)
• Fat: 20g
• Carbohydrates: 50g
• Protein: 5g

Dish Characteristics:

• A classic American dessert, perfect for any special occasion or weekend gathering.
• The combination of sweet and sour flavors from lemon curd and fresh strawberries creates a delightful taste experience.
• The trifle is light, refreshing, and easy to make, yet still luxurious and impressive enough for a five-star hotel setting.

User Comments:

• "This trifle was a hit at our party! The combination of flavors was outstanding."
• "The lemon curd was a great addition, giving the trifle a unique and delicious flavor."
• "Such a refreshing dessert, perfect for a hot summer day."
• "I loved the balance of flavors between the lemon and strawberries."
• "Easy to make and looks impressive, great for any special occasion."

Special Precautions and Tips:

• Make sure to use fresh ingredients for best results.
• Adjust the amount of lemon curd and strawberries according to your preference.
• If using pre-made lemon curd or whipped topping, check the expiration date to ensure freshness.
• For best results, assemble the trifle a few hours before serving to allow all the flavors to blend together.