Ingredients and Weight:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup sugar
- 3 large eggs
- 2 tsp vanilla extract
- 3 cups shredded sweetened coconut (use fresh if possible)
- 1/2 tsp salt
- 1/2 cup all-purpose flour (optional but recommended)
Preparation Time:
- Preparation Time: 45 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Mix in the coconut, salt, and flour (if using) until well combined.
- Using a small cookie scoop or spoon, drop the cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
- Bake for 20-25 minutes or until golden brown and slightly puffed up.
- Allow to cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information: (per macaroon, assuming standard ingredient nutrition values)
Calories: Approx. 150-200 depending on size and ingredients used.
Fat: 10-15g
Carbohydrates: 20-30g
Protein: 2-4g
Dish Characteristics:
- Light and fluffy texture with a crispy exterior and soft, chewy center.
- Sweet and coconutty flavor that Americans often enjoy.
- A classic dessert that pairs well with coffee or tea.
User Comments:
- "These macaroons were so light and fluffy, they were like little clouds of coconut flavor!"
- "I love how simple yet tasty these cookies are. They're perfect for a sweet treat."
- "My family loved these macaroons! The combination of coconut and vanilla was delicious."
Special Precautions and Tips:
- Use fresh coconut for best flavor and texture. If using dried coconut, make sure to soak it in water for a few hours before using.
- Be careful not to overmix the cookie dough, as this can lead to tough cookies. Mix until just combined.
- For best results, use a good quality vanilla extract as it enhances the coconut flavor.
