Ingredients and Weight:
- 4 eggs
- 1 cup sugar
- 1 cup heavy cream
- 1 cup shredded coconut (sweetened or unsweetened, depending on preference)
- 1 teaspoon vanilla extract
- 1 package of white chocolate chips or white baking chocolate (optional)
Preparation Time:
2 hours (including freezing time)
Cooking Time:
30 minutes
Difficulty Level: 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, beat the eggs and sugar until light and fluffy.
- Add the heavy cream and vanilla extract and mix well.
- Stir in the shredded coconut.
- Pour the mixture into a baking dish or individual molds.
- If using white chocolate, melt it and pour over the coconut mixture.
- Place in the preheated oven and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool completely, then freeze for at least 1 hour before serving.
Nutritional Information:
(Based on the ingredients provided, please note that these are estimated values)
- Calories: Depending on the amount of sugar and chocolate used, the calorie count will vary.
- Fat: High due to cream and chocolate content.
- Carbohydrates: High due to sugar and coconut content.
- Protein: Moderate due to egg content.
Dish Characteristics:
- Creamy and rich texture with a sweet and tropical flavor.
- A dessert that is perfect for those who enjoy sweet and rich flavors combined with the unique taste of coconut.
- Can be served as a standalone dessert or paired with fresh fruits or other sweet dishes.
User Comments:
- "This dessert was amazing! The combination of coconut and chocolate was unexpected but delicious."
- "I love how creamy and rich this dessert is. It's perfect for a special occasion."
- "The texture was amazing, and the flavor was spot on! This will be a regular dessert at our house."
Special Precautions and Tips:
- Ensure that the eggs are beaten well to achieve a smooth texture.
- Use fresh ingredients to ensure the best flavor and texture.
- If using white chocolate, make sure it is melted completely before pouring over the coconut mixture.
- This dessert is rich in calories and fat, so it's best enjoyed in moderation.
