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Mandarin Almond Salad

Mandarin Almond Salad

Ingredients and Weight: - 2 heads Romaine lettuce, chopped (1 lb) - 1 red bell pepper, diced (1/2 lb) - 1 orange bell pepper, diced (1/2 lb) - 1 can (15 oz) mandarin oranges, drained - 1/2 cup sliced almonds (2 oz) - 1/4 cup crumbled goat cheese (1 oz)

Preparation Time: 15 minutes

Cooking Time: N/A

Difficulty Level: 1 (Simple)

Preparation Method Steps: 1. Combine the romaine lettuce, bell peppers, mandarin oranges, almonds, and goat cheese in a large bowl. 2. Toss to combine.

Nutritional Information: Per serving (1/8 of the recipe): Calories: 150 Fat: 10g Carbohydrates: 15g Protein: 5g

Dish Characteristics: - Crisp and refreshing - Colorful and visually appealing - Sweet and savory flavors - Perfect for a light lunch or summer side dish

User Comments: - "This salad was so delicious and easy to make! The combination of flavors was perfect." - Sarah - "I love the addition of goat cheese. It adds a bit of tanginess and richness." - John - "The oranges and almonds give this salad a nice crunch and sweetness." - Mary

Special Precautions and Tips: - If you don't have mandarin oranges, you can substitute with canned pineapple chunks or fresh citrus segments. - To make this salad a bit more hearty, you can add cooked chicken or tofu. - To add a touch of spiciness, sprinkle with a pinch of cayenne pepper.