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Marinated Salad

Marinated Salad

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 2: Moderate - requires basic kitchen skills and time to prepare the ingredients.

Preparation Method Steps:

  1. In a large bowl, combine the shredded lettuce, diced cucumber, and cherry tomatoes.
  2. In a small bowl, whisk together the olive oil, lemon juice, balsamic vinegar, oregano, salt, and pepper.
  3. Pour the dressing over the salad ingredients and toss to mix well.
  4. Add the crumbled feta cheese and mix gently.
  5. Cover and refrigerate for 30 minutes to allow the flavors to blend.
  6. Serve chilled or at room temperature.

Nutritional Information: (Please note that the nutritional information may vary depending on the exact ingredients used.)

Dish Characteristics:

User Comments:

  1. "Love the combination of flavors in this salad! The balsamic vinegar gives it a unique taste." - John Doe
  2. "This salad is perfect for a summer meal. It's refreshing and filling." - Jane Smith
  3. "The feta cheese adds a nice creamy texture to this salad." - Michael Johnson

Special Precautions and Tips: