Ingredients and Weight:
- Marshmallows: 400g
- Peanut Butter: 200g
- Brown Sugar: 300g
- Butter: 100g
- Milk: 1 cup (240ml)
- Vanilla Extract: 1 tsp
- Chocolate Chips or M&M's: 100g (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
- Total Time: 50 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- In a large saucepan, combine marshmallows, peanut butter, brown sugar, and butter.
- Heat over medium-low heat until the marshmallows are completely melted.
- Add milk and vanilla extract and stir until well combined.
- Bring the mixture to a boil and let it boil for about 5 minutes, stirring frequently.
- Remove from heat and add chocolate chips or M&M's (if using). Stir until evenly distributed.
- Pour the mixture into a prepared baking dish and let it cool at room temperature. Once cooled, cut into squares or desired shape.
Nutritional Information:
- Calories: Each piece may vary depending on the size and ingredients used but generally, each piece may contain around 250-300 calories.
- Fat Content: High due to peanut butter and chocolate chips/M&M's.
- Carbohydrates: From sugar and marshmallows.
Dish Characteristics:
- The fudge has a rich and creamy texture due to the combination of marshmallows and peanut butter.
- It has a sweet and salty taste combination that is very addictive.
- The addition of chocolate chips or M&M's adds a chocolatey flavor and makes it more enjoyable for chocolate lovers.
User Comments:
- "This fudge is so good! The combination of marshmallow and peanut butter is unique and delicious."
- "I love how creamy and rich this fudge is. It's perfect for a sweet treat."
- "This fudge is addictive! I can't stop eating it!"
Special Precautions and Tips:
- Be careful not to boil the mixture for too long as it can become too hard.
- Use a good quality peanut butter for best results.
- If you want to add more chocolate flavor, use chocolate-covered peanuts or chocolate chips with higher cocoa content.
