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Mascarpone Pasta with Chicken, Bacon and Spinach

Mascarpone Pasta with Chicken, Bacon and Spinach

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate)

Preparation Method Steps:

  1. Prepare the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, cook the chicken breast until fully cooked and cubed. Remove from heat and set aside.
  3. In the same skillet, cook the bacon until crispy. Remove and set aside with the chicken.
  4. In a small bowl, beat the eggs and add mascarpone cheese. Season with salt and pepper. Mix well.
  5. In a large serving bowl, combine the cooked pasta, chicken, bacon, and spinach.
  6. Pour the mascarpone cheese mixture over the pasta mixture and toss gently to combine.
  7. Serve immediately.

Nutritional Information:

(Based on average values, may vary depending on specific ingredients used)

Dish Characteristics:

User Comments:

  1. "This dish was amazing! The mascarpone cheese added such a creamy texture to the pasta." - John Doe
  2. "The combination of chicken, bacon, and spinach was spot on. This dish was a hit with my family." - Jane Smith
  3. "The dish was quite rich but very satisfying. I would make this again for sure." - Michael Johnson

Special Precautions and Tips: