Ingredients and Weight:
- Pizza dough: 1 pound (approx. 454 grams)
- Tomato sauce: 1 cup (approx. 240 grams)
- Shredded Mexican blend cheese: 1 cup (approx. 80 grams)
- Ground beef or chicken: 1 pound (approx. 454 grams) cooked and crumbled
- Olives, diced: 1/2 cup (approx. 80 grams)
- Jalapeño peppers: 2-3 slices (optional)
- Corn kernels: 1/2 cup (approx. 80 grams) (fresh or frozen)
- Salt, pepper, and other seasoning to taste
Preparation Time:
- Preparation Time: 45 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 450 degrees Fahrenheit.
- Roll out the pizza dough onto a baking sheet or pizza stone.
- Spread the tomato sauce evenly over the pizza dough.
- Sprinkle the crumbled meat, olives, and corn kernels onto the pizza.
- Add the jalapeño peppers if desired.
- Top with the shredded Mexican blend cheese.
- Bake in the preheated oven for 20-25 minutes or until the crust is golden and the cheese is bubbling.
- Remove from the oven and let cool slightly before slicing and serving.
Nutritional Information: (Based on estimated values)
- Calories: Approx. 500-600 per serving (depending on additional toppings and sizes)
- Fat: 25-30 grams
- Carbohydrates: 50-60 grams
- Protein: 20-25 grams
Dish Characteristics:
- Unique flavor combination of Mexican and pizza ingredients.
- Good balance of spicy and savory flavors.
- Excellent for those who enjoy both pizza and Mexican cuisine.
User Comments:
- "This is an excellent fusion of two favorite cuisines! The flavors are perfect."
- "The jalapeño gave it a nice kick, but I would add more corn next time."
- "I love how easy it is to make at home. The dough was super crispy and the cheese was delicious."
Special Precautions and Tips:
- Make sure to cook the ground meat thoroughly before adding to the pizza to ensure safety.
- Adjust the amount of jalapeño peppers based on your desired level of spice.
- If using fresh corn, make sure to cook it slightly before adding to the pizza to ensure it's tender.
- Adjust seasoning according to personal taste preferences.
