Ingredients and Weight:
- Bread slices - 8 (for sandwiches)
- Spam (canned meat) - 1 can (about 200 grams)
- Mayonnaise - 2 tablespoons
- Salt and pepper - to taste
- Cheese slices - 4 (optional)
Preparation Time:
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
Difficulty Level:
Level 2 (Simple to moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375 degrees Fahrenheit.
- Open the can of Spam and cut each slice into quarters.
- Arrange the bread slices on a baking sheet.
- Top each bread slice with a quarter of the Spam, then add a slice of cheese if desired.
- Spread a small amount of mayonnaise on top of each sandwich, followed by a sprinkle of salt and pepper.
- Bake in the preheated oven for 8-10 minutes or until the bread is golden brown and the cheese is melted (if using).
- Remove from the oven and let cool for a few minutes before serving.
Nutritional Information:
(Based on the provided ingredients)
- Calories: Approx. 300 calories per sandwich (depending on the amount of cheese and mayonnaise used)
- Fat: 16 grams
- Carbohydrates: 25 grams
- Protein: 9 grams
Dish Characteristics:
- Mini sandwiches are portable and perfect for a light meal or snack.
- The combination of Spam and cheese gives it a unique flavor that is both savory and rich.
- Easy to prepare and customize with different toppings.
User Comments:
- "These sandwiches were a hit with my family! The combination of Spam and cheese is really tasty."
- "I love how portable these sandwiches are. They're perfect for taking on the go."
- "These mini sandwiches are a great way to use up leftover Spam. They're easy to make and taste great!"
Special Precautions and Tips:
- Be sure to check the expiration date on the canned Spam before using.
- Adjust the amount of mayonnaise, salt, and pepper according to your preference.
- If you don't have cheese, you can omit it or try using another type of sandwich topping like ham or bacon bits instead.