Mint Dark Chocolate Chip Frozen Yogurt

Ingredients and Weight:

• 2 cups of full-fat yogurt
• 1 cup of heavy cream
• 1/2 cup of sugar
• 1 cup of dark chocolate chips
• 1 bunch of fresh mint leaves
• 2 teaspoons of vanilla extract (optional)

Preparation Time:

• Preparation: 30 minutes
• Cooking: 6 hours (includes freezing time)
• Total Time: 6 hours 30 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. In a medium bowl, mix yogurt, sugar, and vanilla extract until well combined.
2. In a separate bowl, whip the cream until soft peaks form.
3. Stir the whipped cream into the yogurt mixture.
4. Add the dark chocolate chips and fresh mint leaves.
5. Process in a blender or food processor for a minute or two until smooth and creamy.
6. Pour the mixture into a shallow container and freeze for at least 6 hours or until firm.
7. Serve with fresh mint sprigs on top as a garnish (optional).

Nutritional Information: (per serving - depends on portion size)

• Calories: 300-400 (depending on the amount of chocolate chips used)
• Fat: High
• Carbohydrates: Moderate
• Protein: Moderate

Dish Characteristics:

• Rich and creamy with a refreshing mint flavor.
• Dark chocolate adds a rich chocolatey taste with a slight bitterness.
• A perfect dessert for those who enjoy frozen yogurt and chocolate desserts.

User Comments:

1. "This is an excellent combination of flavors! The mint and dark chocolate are a perfect match."
2. "The texture is so creamy and smooth, like eating a frozen dessert."
3. "This is my go-to dessert when I want something sweet and refreshing."

Special Precautions and Tips:

• Use fresh mint leaves for the best flavor. If not available, dried mint leaves can be used as a substitute.
• For best results, use high-quality dark chocolate chips with a high cocoa content.
• This frozen yogurt can be served with fresh fruit or other toppings for additional flavor and texture variations.