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Minute Breakfast Burrito

Minute Breakfast Burrito

Ingredients and Weight:

Preparation Time: 15 minutes

Cooking Time: 10 minutes

Difficulty Level: 3 (Moderate)

Preparation Method Steps:

  1. In a large bowl, scramble the eggs with salt and pepper. Set aside.
  2. In a separate pan, heat the refried beans, bacon bits, and ham until warmed through.
  3. In a tortilla, layer the egg mixture, refried beans mixture, cheddar cheese, tomato, and avocado. Wrap the tortilla to form a burrito.
  4. Repeat the process for the remaining tortillas.
  5. Heat a non-stick pan and cook the burritos for about 2-3 minutes on each side or until golden brown and crispy.

Nutritional Information: (Per serving) Calories: approximately 500-600 (depending on the amount of filling used) Fat: 25-30g Carbohydrates: 50-60g Protein: 20-25g

Dish Characteristics:

User Comments:

  1. "This is such a great breakfast option! It's filling and tastes great."
  2. "I love the combination of flavors in this burrito. It's perfect for a quick and healthy breakfast."
  3. "The fresh tomato and avocado really make this dish stand out."

Special Precautions and Tips: