No-Bake Chocolate Yule Log with Chocolate Mushrooms

Ingredients and Weight:

For the Yule Log: - Chocolate graham cracker crumbs: 1 cup (120g) - Unsalted butter, melted: 1/4 cup (56g) - Granulated sugar: 1/3 cup (66g) - Cocoa powder: 1/4 cup (30g) - Orange liqueur: 3 tablespoons - Heavy cream: 1 cup (240ml) - Cream cheese, softened: 8 ounces (226g) - Chocolate chips: 1 cup (150g) - Orange zest, from 1 large orange: 1 tablespoon

For the Chocolate Mushrooms: - Cocoa powder: 1/4 cup (30g) - Heavy cream: 1/4 cup (60ml) - Maple syrup: 1 tablespoon - Vanilla extract: 1 teaspoon

Preparation Time:

• 15 minutes for the Yule Log
• 10 minutes for the Chocolate Mushrooms

Cooking Time:

• No cooking is required.

Difficulty Level:

• 2 (Easy)

Preparation Method Steps:

For the Yule Log: 1. In a large bowl, combine the chocolate graham cracker crumbs, melted butter, sugar, cocoa powder, and orange liqueur. Mix until well combined. 2. Press the mixture into a 9x13 inch baking dish, spreading it evenly. Refrigerate for at least 1 hour. 3. In a separate bowl, beat the heavy cream until stiff peaks form. 4. In another bowl, beat the cream cheese until smooth. Add the chocolate chips and orange zest and beat until combined. 5. Fold the whipped cream into the cream cheese mixture. 6. Spread the filling over the chilled crust. Refrigerate for at least 8 hours, or overnight.

For the Chocolate Mushrooms: 1. In a small saucepan, whisk together the cocoa powder, heavy cream, maple syrup, and vanilla extract. 2. Bring the mixture to a simmer over medium heat, stirring constantly. 3. Remove from heat and let cool for 5 minutes. 4. Dip the stems of the mushrooms into the chocolate mixture, then roll them in the remaining cocoa powder.

Nutritional Information:

• Calories: 450 per serving
• Fat: 25g
• Protein: 5g
• Carbohydrates: 50g

Dish Characteristics:

• Rich and chocolatey with a hint of orange
• Creamy and smooth filling
• Perfect for a special occasion or holiday dessert

User Comments:

• "This Yule Log was absolutely amazing! The chocolate and orange flavors were perfect together."
• "The Chocolate Mushrooms were adorable and a great addition to the dessert."
• "This is a must-try dessert for any chocolate lover."

Special Precautions and Tips:

• Make sure the Yule Log is well chilled before slicing and serving.
• If you don't have chocolate graham cracker crumbs, you can crush regular graham crackers in a blender or food processor.
• You can use any type of mushrooms for this recipe, but oyster mushrooms or cremini mushrooms work best.