Ingredients and Weight:
- Graham Cracker crust: 200 grams
- Cream cheese: 250 grams
- Vanilla extract: 1 teaspoon
- Powdered sugar: 3-4 tablespoons
- Fresh fruits of your choice (such as strawberries, blueberries, bananas): 200 grams total
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 15 minutes
Difficulty Level:
Level 2 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350 degrees Fahrenheit.
- In a large bowl, mix the cream cheese, vanilla extract, and powdered sugar until smooth and creamy.
- Spread the cream cheese mixture evenly over the Graham Cracker crust.
- Arrange the fresh fruits on top of the cream cheese mixture.
- Place in the preheated oven and bake for 15 minutes or until the edges are slightly golden brown.
- Allow to cool before serving.
Nutritional Information:
(Please note that the nutritional information may vary depending on the exact ingredients used)
- Calories: Approx. 450 calories per serving (assuming a 8-person serving size)
- Fat: 28 grams
- Carbohydrates: 45 grams
- Protein: 8 grams
Dish Characteristics:
- Easy to make with readily available ingredients.
- Perfect for a casual gathering or a light dessert.
- The fresh fruits add a sweet and refreshing taste to the tart.
- Can be customized with different types of fruits according to the season or preference.
User Comments:
- "This was such a simple yet delicious dessert! The combination of the Graham Cracker crust and cream cheese was so yummy."
- "I added some strawberries and blueberries to this tart, it was so fresh and tasty."
- "This was a great dessert for a summer party, everyone loved it!"
Special Precautions and Tips:
- Make sure to choose fresh fruits that are in season for the best taste.
- Adjust the amount of powdered sugar according to your preference for sweetness.
- Be careful not to overbake the tart, as it can become dry and hard. Check often towards the end of baking time.
