Ingredients and Weight:
- 3 cups of rolled oats (approximately 270 grams)
- 1 cup of all-purpose flour (approximately 128 grams)
- 1 teaspoon of salt
- 1/2 cup of vegetable oil (approximately 118 milliliters)
- 1 cup of water (approximately 237 milliliters)
- Optional: seasoning mix (such as dried herbs or spices) for flavoring
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350 degrees Fahrenheit.
- In a large bowl, combine the oats, flour, and salt. Mix well.
- Add the vegetable oil and water to the bowl and mix until a dough forms.
- If desired, add seasoning mix to the dough to enhance flavor.
- On a lightly floured surface, roll out the dough to desired thickness.
- Use a pizza cutter or knife to cut the dough into crackers shapes.
- Place the crackers on a baking sheet and bake for 20-25 minutes or until golden brown.
- Remove from the oven and let cool completely.
- Store in an airtight container.
Nutritional Information: (Per serving, assuming equal distribution of ingredients)
- Calories: Approximately 250 calories per serving (depending on the seasoning mix added)
- Fat: 12 grams
- Carbohydrates: 30 grams
- Protein: 6 grams
- Fiber: 4 grams
Dish Characteristics:
- Crispy and crunchy texture with a slightly chewy center.
- The flavor is enhanced by the addition of seasoning mix, providing an option for variety.
- An excellent complement to cheese, spreads, or as a snack with drinks.
User Comments:
- "These oatmeal crackers are fantastic! The texture is perfect, and they are so crispy."
- "I love the way you can customize the flavor with different seasoning mixes. I made them with herb seasoning and they were delicious!"
- "These oatmeal crackers are a great healthy snack option. They are satisfying and don't have any artificial flavors or ingredients."
Special Precautions and Tips:
- Be sure to use rolled oats for best results. Do not use instant oatmeal as it may result in a different texture.
- Adjust the seasoning mix according to your preference or the type of flavor you are looking for.
- Store the crackers in an airtight container to keep them crispy and fresh for longer.
