Ingredients and Weight:
- Fresh Lemons: 4 (about 200 grams)
- Sugar: 1 cup (200 grams)
- Water: 3 cups (750 ml)
- Red food coloring: few drops (optional)
- Ice cubes: as needed
Preparation Time:
20 minutes
Cooking Time: None (no cooking required)
Difficulty Level: 2 (Simple to intermediate)
Preparation Method Steps:
- In a large bowl or mixer, combine sugar and warm water. Stir until sugar is completely dissolved.
- Squeeze the lemons to extract fresh lemon juice. Add the juice to the sugar-water mixture.
- Stir well and add a few drops of red food coloring if desired to achieve a pink color. Adjust the color to your preference.
- Add ice cubes to the mixture and stir gently.
- Pour into a pitcher or individual glasses and serve immediately.
Nutritional Information:
- Calories: Approx. 130 per serving (assuming 8 servings)
- Carbohydrates: 30g
- Fat: 0g
- Protein: <1g (depending on the exact ingredients used)
Dish Characteristics:
- Classic American-style lemonade with a pink hue due to the addition of red food coloring (optional).
- Refreshing and perfect for hot summer days or as a complement to any meal.
- Easy to make with ingredients easily available in supermarkets in the United States.
User Comments:
- "This is a great recipe for a classic American-style lemonade! The pink color is so refreshing."
- "I love how easy this recipe is to make. It's perfect for hot summer afternoons."
- "A delicious, refreshing lemonade that tastes exactly like the ones I had at five-star restaurants!"
Special Precautions and Tips:
- Use fresh lemons for the best flavor. If not available, use bottled lemon juice as a substitute.
- Adjust the amount of red food coloring according to your preference for color intensity. Remember that a few drops will go a long way!
