Ingredients and Weight:
- Vanilla Ice Cream (2 liters)
- Fresh or Frozen Strawberries (1/2 cup)
- White Chocolate Chips (1/4 cup)
- Pure Vanilla Extract (1 tsp)
- Sugar (optional, to taste)
Preparation Time:
- Preparation Time: 30 minutes (plus freezing time)
- Cooking Time: None (no cooking required)
Difficulty Level: 2 (Moderate - requires simple mixing and freezing)
Preparation Method Steps:
- In a large bowl, mix the vanilla ice cream, fresh or frozen strawberries, and pure vanilla extract.
- If desired, add a small amount of sugar to adjust the taste.
- Pour the mixture into ice pop molds, leaving enough space for the mixture to expand during freezing.
- Insert ice pop sticks into the mixture.
- Freeze the ice pop molds for at least 6 hours or until completely frozen.
- Once frozen, remove the ice pops from the molds and serve.
- Optional: Melt the white chocolate chips and drizzle over the ice pops before serving for a chocolatey touch.
Nutritional Information:
(Based on a 100-gram serving size)
- Calories: 250 kcal (approx.)
- Fat: 14g
- Carbohydrates: 33g
- Protein: 4g
- Sugar: 27g (includes natural sugar from strawberries)
Dish Characteristics:
- Classic American flavor of vanilla and strawberries.
- Refreshing and perfect for hot summer days.
- Easy to make and customize with different flavors and toppings.
- Suitable for all ages and family gatherings.
User Comments:
- "These ice pops are so delicious! The combination of vanilla and strawberries is perfect." - John Doe, New York
- "A great way to cool down during hot summer afternoons. My kids love them!" - Jane Smith, California
- "These ice pops are a great addition to our family gatherings. Everyone loves them!" - Michael Johnson, Texas
Special Precautions and Tips:
- Use fresh strawberries for best flavor and texture. If using frozen strawberries, make sure they are completely thawed before mixing.
- Adjust the amount of sugar based on your preference and the sweetness of the strawberries.
- For a more chocolatey flavor, use chocolate ice cream instead of vanilla ice cream in the recipe.
