Ingredients and Weight:
- Oolong Tea: 20g
- Orange: 2 (Fresh oranges, weight varies)
- Whiskey: 50ml
- Sugar: 30g (adjustable according to taste)
- Hot water: 200ml
- Ice cubes: to serve (optional)
Preparation Time:
20 minutes (including preparation and brewing time)
Cooking Time: 10 minutes (boiling and blending time)
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the Oolong tea by steeping it in hot water for 5 minutes. Strain and let it cool.
- Zest the oranges and juice them to extract the fresh citrus flavor. Set aside.
- In a small pot, boil the Oolong tea and add sugar to taste. Simmer for a few minutes until the sugar dissolves completely.
- Once cooled, add the fresh orange juice and whiskey into the mixture. Blend well.
- Pour the mixture into a serving glass or punch bowl and add ice cubes if desired for a refreshing drink. Serve immediately.
Nutritional Information:
(Based on average values, may vary depending on specific ingredients used)
Calories: Each serving contains approximately 250 calories.
Carbohydrates: 28g, Protein: 3g, Fat: 8g (including alcohol content).
Dish Characteristics:
- Unique flavor combination of Oolong tea, citrusy oranges, and whiskey.
- Refreshing and rich in flavor, making it a perfect blend for a special drink or digestif.
- A unique dish that combines traditional flavors with a modern touch.
User Comments:
- "The combination of Oolong tea and whiskey is unique and delightful."
- "A perfect blend of flavors that is both refreshing and rich."
- "A great dish for a special occasion or as a digestif after a meal."
Special Precautions and Tips:
- Adjust the amount of whiskey and sugar according to your preference.
- Make sure to use fresh oranges for the best flavor.
- Oolong tea should be steeped for the recommended time to ensure optimal flavor extraction. Over-steeping may result in a bitter taste.